Miggi Demeyer, chef, sommelier, and author of the new Chinese book “Entertaining Around the World with Miggie” will introduce a wide range of places, cultures, foods, and wines. She will also share her expertise in planning the menu, choosing the wine, shopping, having everything ready, serving delicious and beautiful meals for holidays, parties, or any events. The talk will be in Chinese and English. Book signing following.
- Poetry Reading by Chun Yu
- Saturday, September 27, 2014Chinatown/Him Mark Lai, Chinatown Meeting Room
- Authentic Happiness in Seven Emails
- Wednesday, October 8, 2014Parkside, Parkside Children's Area
- Building Social Courage
- Saturday, October 11, 2014Ingleside, Ingleside Meeting Room