Nam Singh on Cooking with Chinese Herbs

Take an Active Role in Your Own Health with Tips from Local Practitioners and Educators!
Event detail
Añadir a mi calendario
 

Chef Nam Singh, LAc., will introduce the principles of cooking with Chinese herbs for longevity and health. Delicious tastes of seasonal foods will be provided!

Formerly of China Moon and Monsoon Restaurants, Mr. Singh has worked extensively throughout the Bay Area restaurant scene. He presently teaches in San Francisco at the South Star Academy of Cooking with Chinese Herbs and online through the Academy of Healing Nutrition.

A practitioner of all eight limbs of Chinese Medicine: Meditation, Exercise, Diet, Herbology, Astrology, Feng Shui, Massage, Acupuncture and Moxibustion, Mr. Singh is a graduate of the Tai Pei Institute of Traditional Pharmacology and Acupuncture, and of Wei Chuan's Culinary Institute Tai Pei, R.O.C. Taiwan. As a chef he specializes in Chinese medicinal cuisine.

Chef Singh has collaborated on two well-received books, Between Heaven and Earth, A Guide to Chinese Medicine and Chinese Immigrant Cooking.

Este es un evento de Ecología (Green Stacks).

Próximos Eventos

Kick & Play with Super Soccer Stars
Lunes 5 de Diciembre de 2016, 3:30 pm
Parkside, Parkside Children's Area
Learn Tai Chi
Lunes 5 de Diciembre de 2016, 3:30 pm
Anza, Anza: Sala de Reuniones
Super Soccer Stars
Lunes 5 de Diciembre de 2016, 4:15 pm
Parkside, Parkside Children's Area

Más eventos relacionados

Próximas Clases

Nutrition and Healthy Choices
Lunes 5 de Diciembre de 2016, 11:00 am
Biblioteca Central, Centro de Alfabetización: Computadoras
Heart/Mind Meditation
Martes 6 de Diciembre de 2016, 12:15 pm
Richmond, Richmond: Sala de Reuniones
Laughter Yoga for All Ages
Martes 6 de Diciembre de 2016, 6:30 pm
West Portal, West Portal: Área Juvenil

Más clases relacionadas

Hacer la encuesta