Inside the California Food Revolution with Joyce Goldstein

Book Talk
Event detail
Añadir a mi calendario
 
Come meet Joyce Goldstein! She'll talk about her new book, "Inside the California Food Revolution," a very detailed study of the changes took place in California in food, food production, artisans, chefs, restaurants, restaurant design, menus. service and wine and how they ultimately influenced the rest of the country. Books will be available for sale at the event.

Próximos Eventos

Open Books: Jeff Hobbs
Jueves 28 de Mayo de 2015
Biblioteca Central, Auditorio Koret
The Autism Job Club
Miércoles 3 de Junio de 2015
Biblioteca Central, Centro de Alfabetización: Computadoras
Hacer la encuesta