*Biblio Bistro at the Farmers' Market

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Wondering how to prepare the beautiful produce that our local farmers are growing and selling at the Farmers Market? Join us for a live demonstration of how to sauté chard at the Heart of the City Farmers Market with Biblio Bistro, the Library's mobile kitchen.

Biblio Bistro will be at the Farmers Market every 3rd Wednesday of the month, weather permitting.

See the full Swiss Chard list

Note: This event will be taking place at a location outside the San Francisco network of public libraries. For questions concerning the event, please contact the hosting library: Main Library.

This is a Food & Health program from SFPL. Try out new foods or a new healthy activity.

Upcoming Events

Learn Tai Chi
Monday, February 27, 2017, 3:30 pm
Anza, Anza Meeting Room
After School Snack
Monday, February 27, 2017, 4:00 pm
Main Library, Children's Center
After School Snack
Tuesday, February 28, 2017, 4:00 pm
Main Library, Children's Center

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Upcoming Classes

Tai Chi at Noon
Monday, February 27, 2017, 12:00 pm
Eureka Valley, Eureka Valley General Floor Area
Tai Chi at Noon
Wednesday, March 1, 2017, 12:00 pm
Eureka Valley, Eureka Valley General Floor Area
Learn to Make Indian Sauerkraut
Thursday, March 2, 2017, 6:30 pm
Richmond, Richmond Meeting Room

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Current Exhibits

The Heart of the City Farmers' Market
Through Friday, June 30, 2017
Main Library, Business, Science & Technology

*Funded by Friends of the San Francisco Public Library.

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