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Inside the California Food Revolution with Joyce Goldstein

2/15/2014
3:00 - 4:00

Presidio

Presidio: Sala de Reuniones

3150 Sacramento Street

Come meet Joyce Goldstein! She'll talk about her new book, "Inside the California Food Revolution," a very detailed study of the changes took place in California in food, food production, artisans, chefs, restaurants, restaurant design, menus. service and wine and how they ultimately influenced the rest of the country. Books will be available for sale at the event.

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