*Introduction to Indian Spices and Condiments

Event detail
Add to my calendar
 
Join us for a session exploring the wonderful world of Indian spices and condiments. 
Simran and Stacie of A Little Yumminess (www.alittleyum.com) will demonstrate some of their favorite Indian spice mixes and condiments. They'll also introduce you to the most commonly used Indian spices and how they can be incorporated into your everyday cooking.  The class will culminate with a tasting of everything we make. 
Class size is limited, please call 355-5707 to reserve a spot.
Menu
Madras Curry Powder - used for a Roasted Cauliflower
Chai Masala - used to make a lovely cup of Tea (chai)
Mint/Coriander Chutney - a versatile herby Indian dipping sauce
Carrot Raita - a yoghurt based sauce to accompany Indian dishes
Quick Red Onion Pickle

This is a Food & Health program from SFPL. Try out new foods or a new healthy activity.

Upcoming Events

Lunch is on Us!
Thursday, July 20, 2017, 12:00 pm
Excelsior, Excelsior Meeting Room
Teen Tasty Thursdays
Thursday, July 20, 2017, 3:00 pm
Mission, Mission Teen's Area
Lunch is on Us!
Tuesday, July 25, 2017, 12:00 pm
Excelsior, Excelsior Meeting Room

More related events

Upcoming Classes

Tai Chi at Noon
Monday, July 24, 2017, 12:00 pm
Eureka Valley, Eureka Valley General Floor Area
Learn Tai Chi
Monday, July 24, 2017, 3:30 pm
Anza, Anza Meeting Room
Tai Chi at Noon
Wednesday, July 26, 2017, 12:00 pm
Eureka Valley, Eureka Valley General Floor Area

More related classes

*Funded by Friends of the San Francisco Public Library.

Take our survey