BEGIN:VCALENDAR
VERSION:2.0
PRODID:SFPL Web Calendar
BEGIN:VEVENT
UID:115349@sfpl.org
DTSTAMP:20250511T210000Z
DTSTART:20250511T210000Z
DTEND:20250511T220000Z
SUMMARY:Presentation: Miso, Japanese Fermented Seasoning
DESCRIPTION:<p><a href="https://www.aedansf.com/about-us"><strong>Mariko Grady</strong></a>, owner of Aedan (叡伝), creates small-batch fermented products using the knowledge passed down from her grandfather’s miso-making business and her mother’s home miso recipes in Japan. She has adjusted and perfected her recipes to match California's seasonal farm offerings. Mariko will explain the process of miso-making and share some of her miso recipes.</p><p>This is not a workshop. The instructor explains what <i>miso </i>is and shares some <i>miso </i>recipes.</p><p><a href="https://sfpl.bibliocommons.com/v2/search?query=miso&searchType=keyword&f_TOPIC_HEADINGS=Cooking%2C%20Japanese&page=1">Learn more about <i>miso</i></a></p><p><a href="https://www.aedansf.com/">Aedan - Website</a> | <a href="https://www.instagram.com/aedanfermented/">Aedan - Instagram</a> |&nbsp;</p>
LOCATION:Main Library - Chinese Center Exhibit Space - 3rd Fl
CLASS:PUBLIC
TRANSP:TRANSPARENT
END:VEVENT
BEGIN:VALARM
TRIGGER:-PT1440M
ACTION:DISPLAY
DESCRIPTION:Event Reminder - Presentation: Miso, Japanese Fermented Seasoning
END:VALARM
END:VCALENDAR