1:00 - 2:30
Author will talk about the importance of sharing food and food preparation to build our community. Discussion will be followed by a cooking demonstration of refrigerator pickles made with crunchy vegetables. Each participant will take home a jar of pickles. Space limited. Reservations required: (415)355-5615.
Food
Discover new flavors, build cooking skills and try something tasty. For food programs, please be aware of food allergies.
Author Readings & Lectures
Engage with your favorite writers and discover your next read.