Miggi Demeyer, chef, sommelier, and author of the new Chinese book “Entertaining Around the World with Miggie” will introduce a wide range of places, cultures, foods, and wines. She will also share her expertise in planning the menu, choosing the wine, shopping, having everything ready, serving delicious and beautiful meals for holidays, parties, or any events. The talk will be in Chinese and English. Book signing following.
- Shanghai Faithful
- Saturday, April 29, 2017, 10:30 amChinatown, Chinatown Meeting Room
- Fred Korematsu Speaks Up - and so can you!
- Saturday, April 29, 2017, 11:00 amWest Portal, West Portal Children's Area
- Fred Korematsu Speaks Up
- Saturday, April 29, 2017, 3:00 pmWestern Addition, Western Addition Meeting Room