Inside the California Food Revolution with Joyce Goldstein

Book Talk
Event detail
Come meet Joyce Goldstein! She'll talk about her new book, "Inside the California Food Revolution," a very detailed study of the changes took place in California in food, food production, artisans, chefs, restaurants, restaurant design, menus. service and wine and how they ultimately influenced the rest of the country. Books will be available for sale at the event.


Communiversity, S.F. Suicide Club & Cacophony Society!
星期四, 2017年6月29日, 7:00 pm
Sunset 分館, 日落區分館兒童室
Fiery Ferments
星期三, 2017年7月12日, 6:00 pm
Presidio 分館, Presidio 分館會議室
Cara Black:
星期三, 2017年7月12日, 6:30 pm
Main 總圖書館, 學習工作室