San Francisco Public Library

Featured Green Stacks Material

Featured Material for April

book cover Cool cuisine: Taking the Bite out of Global Warming
By Laura F. Stec with Eugene C. Cordero. Creators of the blog Find this book in the SFPL Catalog.

author "What we eat does have an impact on our planet, and you can eat better-tasting, higher-quality food by replacing today's standard-fare, global warming diet with a cool cuisine."

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Publication Info:
Layton, Utah: Gibbs Smith, Publisher, c2008.