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Celebrate Asian American Native Hawaiian Pacific Islander Heritage Month with a sampling of a tasty sweet rice cake. Sweet rice cake is a traditional Chinese treat made from glutinous rice flour and gently sweetened with brown sugar or red bean. Soft, chewy and comforting, it is enjoyed throughout the year, especially cherished during the Lunar New Year. Sweet rice cake symbolizes good fortune, progress and rising to new heights, making every bite a small wish for a better year ahead. Food is limited. First come, first served. For ages 10–18.