Food

Presentation: Healthful Foods for 55+

Featuring John Farais of Indigenous Edibles
Saturday, 11/5/2022
2:00 - 4:00
Ocean View Meeting Room
Ocean View
Address

345 Randolph Street
San Francisco, CA 94132
United States

Contact Telephone

Learn about healthy food for our aging bodies, with a nod to indigenous and native Bay Area plants. 

John Farais is a lecturer, cooking instructor, native plant specialist, and food educator, and founder of Indigenous Edibles. Farais has been cooking with ingredients native to The Americas for over 10 years, specializing in the history, taste and promotion of California’s, and The Americas’ indigenous, edible plants. He makes his own Acorn flour and forages for Mesquite, Bay nuts, Elderberries, Madrone berries, Nettles and Manzanita berries along with many other native plants. Farais has cooked for Carlo Petrini, the creator of Slow Food International, Actor Peter Coyote, Congresswoman Lynn Woolsey, The California Indian Conference and Heyday Books. He has lectured for Slow Food, The Oakland Museum, San Francisco State University, College of Marin, UC Berkeley and California Native Garden Foundation. 

Connect:

Indigenous Edibles - Website

 


Discover new flavors, build cooking skills and try something tasty. For food programs, please be aware of food allergies.

Connect to engaging discussions and performances related to Indigenous Peoples.

Join the Library's celebration honoring the voices of Indigenous and native peoples with programs and workshops, book recommendations and more. 


This program is sponsored by Friends of the San Francisco Public Library.


Attending Programs

For questions about the program or help registering, contact sfplcpp@sfpl.orgAll programs are drop-in (no registration necessary) unless otherwise noted. All SFPL locations are wheelchair accessible. For accommodations (such as ASL or language interpretation), call (415) 557-4557 or contact accessibility@sfpl.org. Requesting at least 3 business days in advance will help ensure availability.

Notice: This event may be filmed or photographed. By participating in this event, you consent to have your likeness used for the Library’s archival purposes and promotional materials. If you do not want to be photographed, please inform a staff person or the photographer. A sticker will be provided to help identify you so that we can avoid capturing your image.


Public Notice and Disclaimer

This program uses a third-party website link. By clicking on the third-party website link, you will leave SFPL's website and enter a website not operated by SFPL. This service may collect personally identifying information about you, such as name, username, email address, and password. This service will treat the information it collects about you pursuant to its own privacy policy. We encourage you to review the privacy policies of each third-party website or service that you visit or use, including those third parties with whom you interact through our Library services. For more information about these third-party links, please see the section of SFPL’s Privacy Policy describing Links to Other Sites.

The views and opinions expressed in programs presented by groups unaffiliated with SFPL do not necessarily reflect the official policy or position of SFPL or the City.