Taste It @ Your Library: Kombucha

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Making kombucha at home doesn't have to be difficult! Learn how with Karen Solomon, author of Asian Pickles and Jam It, Pickle It, Cure It.

This is a Food, Health & Wellness program from SFPL. Try out new foods or a new healthy activity.

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Friday, December 1, 2017, 3:00 pm
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Thursday, December 7, 2017, 3:00 pm
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